Rutland Red Leicester – 100g

CHF 4.50

Rutland Red is an award winning, buttered, cloth-bound cheese, matured for six months to produce a flaky, open texture cheese with a slightly sweet, caramelised flavour and rich golden orange colour (coloured with Annatto). It is the only pasteurised Red Leicester produced in the county of Leicestershire and is a firm favourite at Long Clawson Dairy.

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